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What is a Personal Chef?
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Client Questionnaire
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Answer as many questions as you can and I'll get back with you shortly! You can also email me directly at: bellyfulmeals@mail.com
Name
1. Does anyone have food allergies/sensitivities, or any health concerns/conditions that affect your diet?
2. What did you eat for dinner this past week?
3. What are your favorite foods and ingredients?
4. What foods and ingredients do you dislike?
5. Do you like to eat hearty portions or portion controlled?
6. Do you enjoy specific types of cuisine (Mexican, Italian, Asian,etc...)?
7. Are you sensitive to spicy foods, or enjoy them?
8. Do you prefer organic ingredients, even though this tends to raise the grocery bill?
9. How do you want your meals packaged? Individually, Family style, or both?
10. How do you prefer to reheat your meals? Microwave, Oven, Grill or all?
11. What type of meal service are you interested in, and how often?
12. Which Service do you prefer, with the ability to mix and match? Protein/Veggie/Starch, Soup/Salad, Vegetarian?
13. What days are best for me to prepare food in your kitchen?
14. Is it ok to send you the menu to be approved by email?
15. What do you hope to get out of having a Personal Chef Service?
Please list your preferred method of Contact with Address Information (Email/Phone/City)
 

|HOME| |What is a Personal Chef?| |Sample the Menu | |Pricing of Services| |Private Chef Service | |Cooking Lessons| |Grocery Shopping | |Client Questionnaire| |About The Chef| |Recommendations| |Advertisements| |Favorite Links| |Contact the Chef |